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Sunday, June 25, 2006

Gourmand's corner - Turkish Daily News Jun 25, 2006

"Gourmand's corner
Sunday, June 25, 2006

Güveçte Piliçli Bamya (Chicken and Okra Casserole):

Okra is nearly always combined with tomatoes in a vegetable ragout, or in a casserole with lamb or chicken. This chicken and okra casserole is popular all over Turkey, and is usually served with a plain pilav or plenty of bread to mop up the sauce. "

More:Gourmand's corner - Turkish Daily News Jun 25, 2006