The Tragedy of Turkish Food
By Stephan Richter | Saturday, May 12, 2012
The pathway of Turkey's integration with Europe would have been different if it had been led by Turkish food. And the people of Europe would have been the healthier for it. Just imagine if doner had been the spearhead of modern Turkey's advances into the European continent. Stephan Richter reflects on what might have been had the Turks practiced food diplomacy.
More:The Tragedy of Turkish Food by Stephan Richter - The Globalist
