"You'll just love talking Turkey with Bahar
FINLAY WILSON (fwilson@edinburghnews.com)
A WEEK'S family holiday spent in Turkey recently offered up the delights of brilliant sunshine, boat trips down the stunning river Dalyan to swim in a warm Mediterranean sea, similarly refreshing ice-cold Efes Pilsen - and lots of delicious food.
Forget any lazy reference to greasy kebabs, Turkish cuisine has been influenced by one of the most powerful and diverse kingdoms the world has ever seen, being at heart of the Ottoman Empire. East meets west in Turkey and the cuisine, at its best, reflects such a rich melting pot."
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