"A 48-hour tasting tour of Istanbul
Travel + Leisure
(Travel + Leisure) -- Breakfast, beer breaks and goat's-milk ice cream: The ultimate two-day tasting itinerary in Turkey's largest city.
Savor the flavors of Istanbul in between visits to the city's landmarks.
Day 1: Sultanahmet (The Old City)
Breakfast
On a street lined with carpet shops near the Arasta Bazaar, Tamara Restaurant (breakfast for two $20), whose owners hail from Turkey's eastern Lake Van area, serves up the region's puffy breads, herb-flecked otlu cheese, and addictive tahini spread. Eggs baked with spicy soujuk sausage might seem like overkill, but order them anyway."
More:A 48-hour tasting tour of Istanbul - CNN.com
