Turkish wines offer unexpected delight
(John Foy)
October 10, 2013 at 3:12 PM
I am beginning to think the wine gods are using me as a medium to tell you about the unlikely.
A few weeks ago, I reported about the little-hearld Czech Republic wines. Immediately after that positive report, I received an invitation for a luncheon with Ardic Gursel, the owner of a Turkish winery. Turkish wines? You must be kidding me, I thought. Then a little voice in the back of my head said, “You liked the Czech wines, didn’t you?” So I RSVP’d.
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