Turkish Restaurant Week Brings More Deals to DC
Agora; photo by Anne McDonough
Turkish Restaurant Week, happening September 16-25, offers food lovers a chance to explore a richly varied, centuries-old cuisine that draws from the Middle East, Central Asia and the Balkans. Participating restaurants including Agora, Café Divan, Ezmè, Levante’s, Mezè and Zaytinya will be serving $20 three-course lunches and/or $30 four-course dinners that include many dishes that are seldom offered. Menus and details can be found here.
More:Turkish Restaurant Week Brings More Deals to DC | Zagat
