"Turkish delights of 'Turquoise' add exotic flair to holiday table
By AMY CULBERTSON
Greg and Lucy Malouf’s big and handsome new book, Turquoise: A Chef’s Travels in Turkey (Chronicle Books, $50), seduces first with a travelogue’s worth of stunning photos of Turkey; then with exotic recipes that draw from the traditional but seem very much of the"
More:Turkish delights of 'Turquoise' add exotic flair to holiday table | Living | Star-Telegram.com
