"Gourmand's corner
Sunday, August 27, 2006
Crêpes:
Ingredients:
1/2 cup plain flour
1/2 cup whole wheat flour
1/4 tsp salt
3 large eggs
1 cup whole milk
2 tbsp melted butter
For cooking the crêpes: clarified butter "
More:Gourmand's corner - Turkish Daily News Aug 27, 2006